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Frozen custard cult

Carl's Frozen Custard
I think perhaps I have been living under a rock for the last 30 years of my life. Because until last Sunday, I had never heard of the awe inspiring Carl's and I had never tasted frozen custard. First, some history on how I discovered this delicious gem. My husband and I decided to take a road trip to Fredericksburg, Virginia. The hour long drive was inspired by the opening of a Sonic Drive-In. I know this may sound silly to some, but I am originally from Texas, and Sonic is my lifeblood. Since moving to D.C. in 2000 I have desperately longed for a Sonic within driving distance.

After stuffing ourselves with Sonic's cheeseburgers, cherry cokes, tater tots, and a coconut cream pie shake, we thought it might be prudent to do some walking. We made our way to charming historic downtown Fredericksburg, which is filled with a multitude of antique and junk shops. After perusing the shops and walking off our calorie fest we decided it was time to head back to D.C. On our way out of town we saw Carl's, or should I say, the line to Carl's. We slowed down to see what could be causing this group of about sixty people to stand in the hot sun. One look at the top of the building and we knew this place was special. I slowed down and my husband grabbed a place in line as I found parking.




We were so excited we could hardly contain ourselves, as we watched children and adults contently lick their cones as they were served. Carl's has three flavors to choose from, and I thought going with the original vanilla was the smartest bet. My husband went for strawberry and we agreed to share, but not much! I'm a little depressed for not grabbing a chocolate as well, but I guess we'll save that for another trip.

If all frozen custard is a good as Carl's then count me in as a member of the custard cult, because I'm in love! I also found a website devoted to frozen custard flavors and stand locations. I may have to start planning some more road trips soon!

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Have you ever wondered what you should do with leftover eggs? Whether they're whole or just a white or yolk is left, consider freezing them.

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